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  • My wife and I stopped into this location tonight for dinner. It's a small locally owned business with a nice atmosphere. It was a little dark with mood lighting. Our server Kelly was friendly and very honest when we asked her about the food. The crab dip was ok there was shredded crab in it had some crab flavor. I think it could have used a little more crab and some old bay myself but that's probably personal preference. The home made potato chips were thick, crispy, lightly salted and tasted good. We both ordered the Frisco Patty Melt. I got regular fries and my wife chose the sweet potato fries. The burger was cooked a great medium throughout with just the right amount of seasoning. It was nice an juicy when you bit down into it. The peppered bacon I added was a good balance of bacon, thick cut, and hint of pepper so it was not overwhelming. The mushrooms tasted great as well. The sweet potato fries came with a sweet Thai chili dipping sauce which my wife really enjoyed. We also tried the apple cobbler dessert. This was a bit of a disappointment compared to the rest of the meal. Its made in house and is apple cobbler made in ceramic ramekins topped with vanilla bean ice cream. This is not a dish I believe should be served COLD. Most of the apple cobbler or style desserts are made warm. The cold cobbler with the cold ice cream made for a weird mixture. We each only eat half of the dessert mostly the ice cream which was good. The apple cobbler was a swing and a miss in my opinion. Overall it was a good visit and the main meal and appetizer was good, the service was great, and the only let down was the dessert. We would visit here again if we are back in this area.
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