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| - I'll keep this short and simple. I went here for dim sum around noon for thanksgiving and:
* The food was very mediocre. It wasn't absolutely awful, but it wasn't great either. Most dishes were definitely misses while few were hits. Their siu mai was very juicy and was quite tasty, but their har gao was "just okay". I especially enjoyed the pan fried shrimp and chive dumplings. Most of the other things were ordered were edible, but weren't really good enough for you to really want to continue eating them.
* The atmosphere was hectic. I appreciated the way the place was decorated, however, the "clean, classy, and modern" look they were going for did not mesh well with the vibe of the restaurant which was busy, unpleasantly loud, and very "typical Chinese restaurant". They could have at least had some subtle jazz music playing in the background.
* The service was 4/10 stars. The lady serving my table was busy running around and helping other tables when she hollered over to us to ask which tea we wanted. It took a while for her to come back with our tea pot, menu, and extra plate, cup and chopsticks. When she came by to drop off our order sheet/menu, she did not hand it to us, but rather threw it on the table. I didn't appreciate that very much.
I rate my overall experience at Rosewood a 5.5 - 6/10. I left the place feeling pretty dissatisfied.
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