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http://www.openvoc.eu/poi#funnyReviews
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  • Stopped here for a Sunday breakfast bite and ordered the Grand Prix (pork belly, coffee maple crepe). The proportions were perfect, the sauce was sweet, the over medium egg had a saltiness that balanced well, and the pork belly was expertly prepared. I would like to add that the espresso was also expertly prepared and the staff was incredibly alert and attentive. The place is small and the kitchen atmosphere was fast-paced, controlled chaos. Don't come here if loud restaurants stress you out.
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