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  • Best BBQ we've had in the local area for sure! Brisket sandwich was very good (and I'm from Texas, so I'm a brisket snob for sure) and the ribs were perfect. Great flavor, very tender, crisp but still moist and they were just shy of "fall off the bone" so you could actually take a bite of them. The collards with black-eyed peas were OUTSTANDING! Baked beans-very good, too. My wife and I shared the banana pudding, again, OUTSTANDING! Sorry we didn't take pics. Service was prompt and very friendly. Honestly, my only complaint is that they only serve brisket once a week, otherwise they'd be very close to 5-Stars. We will be back often!
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