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  • It took Yelpers to convince us to try Afghani food, and we're sure glad they did. I think their lamb kebabs are the best value in town, but the chicken is so good that we end up getting the combination plate and sharing. My wife is partial to the eggplant, and for good reason. The rice is marvelous. We always order extra to take some home. We have taken to calling Khyber the "phirni" place, because of that marvelous dessert. Both creamy and light, it is the perfect end to a spicy repast. We once took a dozen to a dinner party, and not surprisingly no one had ever heard of it, but everyone wanted to know where they could get it.
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