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  • Wow! Sushi. And I'm not jut saying that because I am amazed. This small place is a great addition to the common Chinese owned sushi places in the area. The fish was very fresh and I loved the presentation of my 18pc Sashimi combo. Some of the fish was served on beds of finely sliced cucumber with taro chips on top. My white tuna was not only on top of a Wakame salad but the edges were seared ! It was a bit pricy at $26 but the fish size portions were not skimped (like some other places ) and you get soup and salad. There wasn't else much on the menu except your general teriyakis and a myriad of rolls. I would come back here if I was craving raw fish. Te service was okay. Very rarely our tea cups were empty, but they also don't really come bug you for orders unless you ask them. Maybe it's Japanese culture. Also small space means the table space also tight. I recommend making a reservation.
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