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| - Checked out Morris on a Tuesday night just before 6pm. We made it just in time for the rush. There were plenty of seats at the bar but no tables available. I had heard they get really busy and it's a small space, it's where Sushi Red used to be if you're familiar with their old place. I would say for a Tuesday night it was busy and there was a wait for dinner around 630 and the other bar space did fill up.
The space is small and dim, very nice cozy atmosphere. However it was very warm. I think between the small space full of people, boiling water where they cook the noodles, and in addition to eating a hot bowl of ramen all played into that. Service was great and everything was reasonably priced. We got drinks promptly, we also ordered 2 buns, pork and steak, they were amazing. I could've eaten 5 more. My husband and I both ordered the Morris ramen that had the soft boiled egg, pork belly, bamboo shoots, and maybe a one more thing. The broth was pretty good and the pork was cooked perfectly. All together though it was a bit underwhelming, I think we had heard such awesome things we were going in with super high expectations. It was definitely delicious but I just felt like it was missing something and I can't put my finger on it. I would definitely come back for the buns alone and the ramen if the craving hit me.
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