Geez, where do I start. This place could be so much more successful with just a little attention to detail. It is located on the second floor of Harrah's which allows for a nice view of the strip - providing you get a table close enough to the windows. This was the first Ruth's Chris that I have been to and had high hopes for such a reputable name.
There was a group of 11 of us and after all was said and done we spent a little over 3 hours and $1,800 (not including tip). The dress code posted at the hostess stand does not seem to be enforced. There were people in a wide range of attire, most not suitable for a high end steakhouse but I digress - after all, it is Vegas. There were kids screaming, yelling and running around most of our visit. Again, not ideal for this type of environment.
The wait staff was attentive but could have improved. Our waiter took our order but due to a technical "glitch" the system lost the order and he had to retake everyone's order (quite a while after placing the initial order). The cocktails were good but overpriced for the size. The food was good, one of the best steaks I've had in a while. I chose the 11 oz filet with Caesar salad, mashed potatoes, lobster mac and cheese and cheesecake. They serve the steaks on a 500 degree plate and repeatedly inform you of how hot the plates are. The lobster in the mac and cheese was a bit chewy but still tasty. The Caesar salad and cheesecake were both very good.
Shortly after 10pm they turned all the lights on, essentially hinting to those still there that it's time to pack up and get out. Not very professional in my opinion. Overall it was a good meal but I came in expecting more out of such a well recognized name. With the wide range of choices in Vegas I would definitely look at other options in the future.