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  • Signature tastting menu. Heaven. Possibly the best meal and best service I've ever experienced. I just went with it and ate things I don't normally eat - caviar, foie gras, etc. Each course amazed. The cheese course was the stuff my cheesy dreams are made of. The dessert cart - just when you can't eat one more bite - you do. And your glad. At over $300 per person (that was with one cocktail each), it was pricey but oh-so-worth it. I want to go back.
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