Unassuming deli spot with a huge menu including their own crafted meats, bagels, breakfast, and desserts. 4.5
Food: 4.5, Atmosphere: 3, Service: 4
Cost to worth it rating: 3
Return worthiness: yes!
Eve award: best non-burger sliders I've ever had
Highlights:
- Jewish sliders: tender sliced beef brisket on top of deliciously seasoned crispy potato pancakes in between 2 soft dense shiny challah buns. Top in with the gravy it comes with, and you're close to true bliss. Amazing!!! Though that man vs food guy tried to eat a dozen in a half hour--that's a bit much.
- Corned beef hash: one of my fave breakfast items and this is one of the best. Smooshed ground version with crisped edges but not processed tasting or too salty
- Fries: crispy wedges but potatoey soft inside. Fantastic when dipped in the gravy
- Brisket dip: twist on the traditional French the hub enjoyed
- Could take large groups: we had 16 and there was a party in the back room with 30
Lowlights:
- Some breakfast items have time restrictions: things like eggs benedicts are only served til 3pm (there was a crazy one I wanted to try on top of a potato pancake)
Had a great family meal here and would come back for those sliders alone.