I figured I'd give this place a try even though I had a gut feeling it'll be overpriced. It's beautifully decorated and the noodle bar on the first floor is very casual. It was busy so my friend and I sat at the bar, which was actually really nice because you got to see them make the noodles behind the bar.
I ordered the spicy dan dan noodle, which is a dry noodle instead of soupy ones like ramen. For someone who claims to handle spice well, it was pretty damn spicy. We also had the pork baos which were hands down melt in your mouth amazing.
However, if you're going to order those things, I wouldn't recommend this place because I think it's too overpriced for what you're getting. If you just care about the authenticity and taste of the food, there are much better Asian places for much cheaper.