Dined here for the first time early this week. Was very excited after reading the reviews. We arrived by 5:30 so we did not have a problem getting a table but the restaurant filled up fast! Happy hour was in swing so we did enjoy a healthy glass of wine at a very reasonable price. I ordered the eggplant parmesean with penne pasta aglio/olio. The dinners come with a salad which was ok...nothing special. The eggplant was delicious...wonderful! The pasta was way overcooked which was really disappointing in an Italian restaurant and really lacked flavor. Lots of garlic but I don't think the water for the pasta had been salted at all. I had to add quite a bit of salt which is something I never do. One of the ladies in our party had the lasagna which she enjoyed and the other had the chicken piccatta that she liked as well. Salted caramel gelato finished the meal and it was good! Only gave a 3 star rating because of the pasta being well overcooked but would try it again in the future. FYI that the tomato sauce is on the sweet side.