My lovey and I went here for our Valentine's Day/night date. It was a brilliant experience. The ambiance was calming and romantic. The staff were warm, accommodating and inviting. We chose the 3 course Valentine's Day Dinner surf/turf special and it was divine! The steak was cooked to perfection and the root vegetables upped the ante of the meat. The homemade pasta with lobster was heavenly. The pasta literally melted in our mouths. Of course I had to order an extra side of mac and cheese (southern girl pride!!). The main event (dessert is always my main event) was a hot-chocolate fondue in a molten cake with an array of sweet treats, namely homemade marshmallows. Whew, we were stuffed beyond capacity. Our server Rob was topnotch, something that has been hard to find as of late for some reason. We will be back for many meals!