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| - A really good place for brunch! First off the place was very nice, modernly decorated, the place was packed but I did not feel crowded. Our server was so nice and efficient! He made recommendations, explained the menu to us, cleared out our dirty plates, and the rest of the staff were also very helpful, our drinks were always re-filled and never had to ask for anything.
Food is pricier than other places but I think it is worth it for the quality of the food, the presentation, the service and the experience. My friend and I stuffed our face with appetizers and entrees and left satisfied. The short rib benedict was so good, definitely must try! The base is a croissant instead of an english muffin, it was fluffy and buttery, so good! The rib melted in my mouth, the spinach was good, everything was good! The escargot bardot was on point! Strong flavor with puffy pastry on the outside, very good appetizer!
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