Small breakfast and brunch spot on Highway 7 close to Unionville Main Street. The interior could use air conditioning and a full out renovation and there's limited seating on Sunday brunches. But don't judge a book by its cover!
The food though, is quite good. Everyone was quite pleased with the quality of the food. The eggs benedict had a thick and tasty hollandaise sauce, though the amount of potatoes was much less than the other dishes. The pasta primavera was also cooked quite well. The ham and cheese omelette was salty, but that's only because there was so much ham it felt like you were getting your money's worth, including all the toast and homefries.
Our meal took quite a while to come out, and the owners pro-actively offered to reduce our bill by a meal and a coffee. The owners (both!) did come out and apologize for our meals taking so long - they had a large group, and a worker didn't show up that Sunday.
The music they play doesn't really fit the name or theme of the restaurant at all.