One of my new favourite Thai restaurants to date. Wish I had time to try out the dinner menu while I was in town but the lunch menu was great as well. Arrived late afternoon Friday to avoid some of the wait which worked in our favour. We only waited about 10-15mins for a table which is nothing for a very popular restaurant. Wait staff was friendly. The food was worth it. The Kung Tawt starter was amazing! Cooked to perfection. The main, the traditional Khao Soi was awesome and even better with the added pepper oil. Instead of dessert I opted for a drink, the plum mule, which was refreshing. It was the first stop on our visit to Toronto and it did not disappoint.