In the past I was in complete ahh with your standard run of the mill steakhouse. I stumbled upon this fine steakhouse by accident and I am thrilled that I did. Move over Mastros there is a new boss in town. Upon arriving here you are greeted with three flavorful varieties of French fries with house sauces. We ordered a vast selection of appetizers and salads. The tuna tartare was exceptional, fresh and fancy! I also had the beet salad. The beets had a tangy taste that kept me wanting more. Next on the chopping block was the delightful 8 ounce steak cooked medium. From beginning to end this Steak was cooked to perfection. Flavorful crispy outside pink middle filled with succulent beef juices. Paired with this godly steak was a couple of crispy Brussels sprouts that are so addicting. I also had a baked potato which was super delicious. What can I say from beginning to end this place is five diamonds.