| rev:text
| - V-Day 2013, destination: Roma Garden Ristorante! Here is the synopsis:
~Fud/Drink~
Fiance got the Fettuccine Alfredo with chicken and asparagus. It tasted well and had the flavors just right, the sauces were just a tad bland and oily. I got the Linguini Pescatore with mussels, shrimp and other fresh seafood mixed in a white wine sauce. I see a common theme with the flavors not being too exciting for other diners, which is a shame. Traditional cooking does assume that the flavors aren't supposed to overwhelm the entirety of the dish. If the flavors to you are bland, then I might suggest a place that over-emphasizes sauces, like the Olive Garden. I do agree, the white wine sauce was a less flavorful as others in the past, but I hate tasting the butter in the sauce, its a big turn-off in a dish. You have to consider you are paying for the seafood, not the sauce...By the way, the seafood tasted fresh as it could be, the mussels were especially fresh and flavorful. The shrimp also had the flavor you would expect from an animal living in the sea. The seafood was executed flawlessly, thus improving the pasta dish exponentially. The linguini was also cooked perfectly. The wines we shared were paired perfectly for our dishes, and although expensive, really tied the flavors of our dishes together.
Honestly, if you come here, get something that is special. If you get a simple marinara, spaghetti and meatball dish....just why bother? MAKE IT AT HOME, Lazy. Come here to enjoy something that is difficult to execute...that's why you eat out at a nice establishment in the first place. I hate seeing people complain that they can make it at home...Go home and let me try your outstanding dish, I can't wait to try it Emeril! **That sounds just like something Gordon Ramsey would say, with a few "stupid donkey's" mixed in.**
~Atmosphere/Service~
Romantic...is what comes to mind, of course. Its a nice little spot with a cute little room for service, the tables are done up nice. No music is piped in, its a relaxing and calm atmosphere. The bar room area up front is done just right, its not too large/small or pushes into the main room ruining the vibes. High tops are available to sit at as well as a bar to walk up to. Our waitress Jen knew all the specials and did not rush through them on a busy V-Day night. Instead she took time to go over all the options and the wine selection. She provided us the best service I have had in a while from a server. She consistently would come up at the perfect time to check in on us, and she was so personable and friendly. When I mentioned the 10% check in offer (which i was unaware of until I checked in), she immediately gave me the discount with a smile. She received a big tip, she deserved it for making our night even more special. Also the busser was a gentleman, he quietly helped put grated cheese/pepper on our dishes and without us asking put our food in our to-go boxes. The service is excellent.
~Extras/Rating~
On an excellent note, you get 10% OFF IF YOU CHECK IN ON YELP! YAY! That 10% went right back to our awesome waitress, who got a good tip, haha. We also got a free Amaretto in a glass at the end of the night, really great touch to a wonderful dinner! This is a 4.5 out of 5 in my book, but I will knock it down to 4 stars because of the semi-bland sauce...But its a solid restaurant, instantly my personal favorite family-owned Italian spot. Jen once again was amazing, see if you can get her as your server. I highly recommend this spot!!
|