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  • Nice place, good service but not properly trained on the menu so the server was not sure about some of the items, food tastes good but nothe exceptional. I had the cardomom infused gin with prosecco which the bartender forgot to mix the ingrediant so the top was just prosecco and the bottom was just gin. Also tried the eclair which was stale. Price point is little high since I had to eat three dishes. I paid $75 for three dishes, a cocktail, an eclair and espresso before tip. In general it was mediocre and with so many better italian option in the city I wod not come back at least for a very long time.
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