This is my 2nd time dining in here. The 1st time with my 2 younger daughters: we had Jerk chicken which comes with rice/beans, plantains, and veggie. This time I had curried chicken with same sides and the veggies was this BOMB braised cabbage/carrot sweet mixture with a hint of cinnamon or something. The portion is phenomenal! Oh did I mention that i am pregnant so I am NEVER willing to sacrifice taste or flavor lol. I only had to wait about 5-10min for my hot yummy plate. I sat watching CNN, chatting with the daughter about the news and how great the food was. Very cozy atmosphere! I am from the Bay so I can tell you just how hard it is to find authentic mom & pop restaurants like this who simply cook it up. This is a hard working family who is just trying to keep their business and dream alive in a horrible economy.
OH did I mention I had THE BEST homemade sorrel too!! damn my mouth is watering just writing about this all over again. go with a hungry belly, patience, and a kind heart ;)