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  • We heard of this place through a friend. Let's just say it is better than wherever we used to go. The pricing is a touch higher, but the quality is higher as well. I usually get the spicy bulgogi.... Which is $1 more than the regular bulgogi. However, 9 of 10 times it is worth it and tastes great. Their deep frying is pretty good. The batter is light and oil fresh. (I've also had the chicken tempura and pork chop a few times.)
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