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  • Pricey, but great food and service. We sat indoors in a booth for a more quiet setting. We had two appetizers, mussels and chips with hummus, both very good. Main courses were a burger, prime rib, trout, and chicken. No one complained about their meals and few left enough on their plates for leftovers. We shared a cheesecake with three kinds of dipping sauces (caramel, chocolate, and raspberry) and wonton chocolate fondue. The wonton fondue was okay and the cheesecake was a little on the light side; the caramel dipping sauce was the best of the three. I'd definitely come back again.
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