My boyfriend and I came here to have a celebratory dinner. There was a bit of a mix up with our reservations (I used open table) but they were still able to accomodate us.
Mastro's is located inside the Shops at Crystals on the second floor. My boyfriend loved his Hennessy sidecar cocktail and always talks about going back just for drinks and to try their dessert.
We decided to skip appetizers and just go straight into the main course. We got the 22 ounce bone-in ribeye, the ahi tuna sashimi, lobster mashed potatoes, and sauteed broccoli. Since we were sharing, they offered to plate and serve everything for us. We ordered with the intention that the tuna would be for me, and the steak would be for him but by the end of the meal, I enjoyed the steak so much I ended up eating most of it. I'm a fan of ribeye steaks because i find them to be more flavorful than filets - and the steak here had a nice sear on the outside and perfectly tendor on the inside. The lobster mashed potatoes were yummy but a little bit salty to me (although my boyfriend said it was fine and he loved it). The amount that we ordered was more than enough for two people, we didn't get to dessert because we were so stuffed.