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  • I'm a bit of a soup dumplings connoseur; I've had them on several occasions in the highest-rated joints in NYC, and these ones are nowhere close. Maybe we just got a bad batch, but there was literally *no* broth inside them, and the dough was a bit dry and chewy. The meatball had a good flavor, but these were nothing like what my wife or I was expecting. Someday i will give them a second chance, but my first impression fell way short of the mark.
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