I usually love this store but my last few trips to the meat counter have been downright scary. Purchased the Chicken Cordon Bleu, rancid. Smelled funny coming out of the package but I thought it was the swiss cheese used. No, we took one bite of it and knew there was a problem after I cooked it. Threw it away...$8.35 down the drain. Went on to cook the shrimp I purchased (same day). Just removing it from the package filled the house with a rotten fish smell. Threw it out...$4.65 down the drain. I don't know what is happening to this store, but it is a shame. I can't trust the meats anymore.