This is how food should be. Locally sourced, organic, delicious. Patti has excellent talent and let's the ingredients speak for themselves. My fiancé an I split two veggie plates (they were that good) and I had a perfectly cooked, local pork chop on a delicious bed of puréed squash and shiitake mushrooms. She had a delicious flounder and grits. We live in NYC and Harvest Moon stands up next to any farm to table restaurant on that island. The food was definitely worth it an the amazingly friendly staff ensured our return.