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  • I had expected a top quality dining experience and got a prepackaged meal. Evidently, the meals are made-ahead and reheated. All I wanted was a piece of grilled salmon. This is NOT a culinary challenge, especially since they had salmon with crab stuffing on the menu, so I figured how hard is it to make the salmon without the crab? It's impossible, evidently, because the meals have been made in advance. This would be OK at a strip mall chain place, but this place is trying to be fine dining. The decor was trying to be urban/arty but the art was oddly hung and uneven in quality, as if some actual art had been purchased but other pieces had been painted by somebody's retired aunt. Also, there is more to decorating than exposed brick. Just sayin. Drinks were very expensive (like New York City expensive) and the pour was very light. Waitstaff was eager but sort of giddy. We won't be returning.
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