Another year enjoying lobster month. Yesterday we celebrated my sons 40th by devouring six pounds of delicious lobster. Was somewhat disappointed that the service was slow and spotty when we first got there at four, especially considering the restaurant was only about 25 %
full. Drinks took way too long, as did the bread tray. Things improved when the food started coming out. Everything was very good.
The Palm has in my opinion perhaps the best creamed spinach on the strip. Sit out on the indoor patio and enjoy some great people watching.
As a local and 837 member who has lived here for over 20 years, it
remains one of the best restaurants in Las Vegas. Ciao