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  • A great steakhouse, with a traditional menu, excellent service and a nice atmosphere. I've been to the Palm in Tyson's Corner VA, which is equally nice, but it was a work event in a private room so it was hard to judge. So when we realized we didn't have reservations, but the Palm in Vegas could take us for dinner, I jumped at the chance. It was pricey, but very worth the money. I had a gut-busting 26 ounch slice of heavenly prime rib - and it was cooked perfectly. The potatos au gratin were okay, but I like the ones at Ruths Chris better. We were so full we didn't have dessert, which is too bad, because I've heard they're great here. Overall a great, traditional restaurant. If you're looking for fusion-this, nouveau-that food go elsewhere, but if you want an awesome steak (or salmon, which my wife had) this is the place to go.
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