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  • I've been to Sichuan and this is the closest authentic food we've found here in the valley. We love coming in and getting the cold plate to start with the cucumbers, tofu and sliced pig ears (yes you read that right). Then we usually get the stir fried green beans and Shanghai style dumplings. Today we also ordered the ma po tofu - soooo good! Not so spicy that we couldn't eat it, it was just right. They have tons of Chinese hand written signs around the dining room advertising the specials so next time, we're going to ask what some of them are. They are usually the ones that are truly good!
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