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| - This little gem is hidden, it sits off the road less taken for sure. My visit took place on a Friday during prime lunch time, noon. On the door it says they close every week day at 2:30 and they aren't open on the weekends. On Yelp, it says they close at 3pm. I'm not sure which is correct. When my co-worker and I arrived it was a pretty packed house with just a few empty tables (maybe 4). We grabbed one. The waitress said help yourself to a soft drink (Soda or unsweetened tea) and I'll be right with you. By the time we both grabbed our drinks, she was back at our table ready to take out order. As mentioned, it was a pretty packed house so I was able to get a glance at all of the food that was coming out of the kitchen. Everything looked great! I heard a couple of people order the pulled pork sandwich so I knew I had to try it.
I said to the server, I know they're on different playing fields but which would you choose as your best, the Pulled Pork Sandwich or the Beef Brisket Sandwich. She said that's a hard one but my absolute favorite is the Smokin' Bleu, which the pulled pork sandwich with homemade cold slaw on top. I went with that and the seasoned fries as my side. My co-worker went with 4 ribs, mashed potatoes and the sweet corn medley.
The food came out insanely fast and boy was it delicious. Everything was, the pulled pork, the slaw, the seasoned fries (Bomb), the bread ... warm and toasted. It was great. I plan to return again for lunch next month.
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