Stripsteak is a really nice restaurant. Not my favorite steakhouse but it was definitely an enjoyable dining experience.
The decor was beautiful and modern. I almost felt like I was in a night club. This also means that there was music blasting throughout the restaurant. It was a little difficult to hear. My wife and i sat against the wall where they had a nice couch style bench and nice intimate tables for two.
Service was excellent though the waitresses in the short short skirts and low low blouses weren't necessary. The other serving staff members really looked nice and presentable. Even the manager got his hands wet by helping clear tables and attending to us when we had a question and our server was no where to be found.
We ordered from the Prix Fixe menu (three courses):
Both of us ordered the same appetizer and dessert. While we chose our own cuts of meat... One prix fixe was $55 and the other $65
Appetizer - Maryland Blue Crab Chowder
Entrees - Prime rib ($55) & Rib Eye ($65) both Angus beef
Dessert - Root beer floats w. chocolate chip cookies
We also ordered a side of mushrooms to share.
Everything was delicious. The chowder was different and interesting, a good start to dinner. The meat was good though a little tough considering the price. The rib eye was huge (18oz), I would opt for the prime rib next time. The root beer floats were okay... the sorbet was icy as you can imagine. The cookies included pistachios which we did not touch due to allergies (it would've been nice if the manager went out of his way to have cookies made w/o nuts for us).
The mushrooms were excellent and a very good serving size for two people. They were often over-powering the steak flavor though. The best part of dinner I thought was the three small sides that came with the steak: truffled mac n cheese, brussel sprouts, and creamed spinach. The brussel sprouts were amazing!
All in all, our dining experience was good. I would return to this restaurant and try something else on the menu anytime!