I was pleasantly surprised by how big the menu was, I expected bar bites but there is a full on menu with reasonable prices. The truffle goat cheese fries are great, the ahi tuna is delish (the sauce has a pinch of wasabi in it), the flat breads are more like personal sized pizzas rather than the traditional flat breads that I was expecting. The cheese plate presentation is a bit odd. I ordered 2 cheeses and 2 meats and it came on a large, square plate with 4 individual plates within in the larger 1. There was tzatziki sauce with it, place oddly on top of 1 of the smaller plates...no crackers??? The waitress did bring out focaccia bread (which was good by the way) & oil but I don't believe that was for the cheese plate as I saw everyone getting that bread bowl. I was expecting crackers and a cheese board rather than this oddly large platter. Planet Oregon wine is GOOD GOOD GOOD! We bought a bottle home with us!
Our waitress Jordan was polite and VERY knowledgeable...attentive too! My husband and I went for dinner around 7:30 on a Saturday and was told that the wait was 30 mins. we opted to sit at the bar (which is fine with us, we usually find our way to the bar eventually anyway! :)). We noticed that the crowd started to die down about 8:30, 9 (note to self in case we come with a larger party and need a table). This place is basically in our backyard, I expect to be here a lot during patio season!