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  • "On a Bun" I think we all know the drill by now; The classic italian sandwich tender pieces of meat carefully breaded, seasoned and fried to perfection. Tomato sauce, toppings galore piled high atop a glorious bun. I held off on going to 'On a Bun' for awhile because its right by 'The Big Three' (California Sandwiches, Bitondo's, San Franceso Foods). Turns out the new kid on the block is actually pretty cool once you get to know them. They serve a very good sandwich here, a seriously tasty little number. It's great stuff and the sides were more than adequate. Its neither good nor bad but one thing of note is that the bun is very soft. Was it the best sandwich I've ever had? No. Did it put a smile on my face? You bet. I'd like to take the time also to extend a warm congratulations to every member of the team as they are now celebrating 1 year in business. The service is beyond reproach and I eagerly await my next visit.
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