Color me impressed. After having a so-so experience at a few taco shops on SW side of LV, we gave this one a shot. The place is bright, clean, & simple. They offered samples of the aqua frescas as we walked in. The hibiscus was good but the cantaloupe was calling my name. It was refreshing and a delicious compliment to the habanero salsa. We ordered 2 plates of 3 tacos & it comes with chips. The chips are comparable to Chipotle & just as good. We went classic on my son's tacos & more adventurous on mine. They were all very tasty! Our least favorite was the vegetarian & barbacoa. Originally from South Texas, we do barbacoa very well. It wasn't bad, it just wasn't comparable. The vegetarian made for a great salsa for my chips after adding the habanero salsa. It was stuffed with the tiny cut veggies. Very pretty and colorful-the standouts were just so phenomenal! Our favorites-the Korean kalbi (never had before so can't compare it), the delicious roasted corn with bacon (a side you MUST get), & the Pork Belly Banh Mi. OMG!!! I love the flavor of pork belly but can't stand the thick pieces of fat. This was cooked so beautifully that you get the flavor of the pork with a few crispy edges, minus chewy fat. Wow! The banh mi vegetables tame any taste of fat with their crisp, tangy accent. I highly suggest!!! I usually judge a taco joint by their salsas. I didn't even let a drop touch my 1st two favorite tacos! That's saying a lot for this Texas girl! We loved this place.