We went here because it's very close. I've had good Indian food, so maybe I'm biased. We got the Tandori chicken which tasted more like marsala to me. I wanted the grilled taste with the beet flavor, and it wasn't there. We also got the alu gobi and the cauliflower was way over cooked. The naan was bland, and a little soggy.
The staff was great, very polite and prompt service.
I won't go back as there, as there are way too many other Indian food restaurants in the Valley.