This place has a lot of potential. The food is solid and the wine selection has something for everyone. I recommend doing the wine tasting flight on your first visit to get a feel for the varieties they offer. 3 stars because they need some time to get their staff trained and work out some bugs. It is probably better for lunch or week night dinners until they get their weekend mojo online.
Service, while very nice, was confused and awkward and not at all knowledgeable about the food (they did fine with the wine). We ordered the cheese plate, but no one could tell us what was on it when it arrived. Still, while of unknown variety, the selection of cheeses was tasty. The bruschetta choices are interesting and flavorful. Dessert was phenomenal - if you like icecream try the salted caramel gelato with bacon, it will be worth it (but ask for the port sauce on the side so you can decide if you like it before adding it to dessert).
There is live music on the weekends and the outdoor seating is very nice.