Finally after years of having no reason to ever go to Pittsburgh, a reason comes up and I make it to a Primanti Brothers. This location is on the south side on Carson which is a long street loaded with shops, bars etc. Parking was easy with a cheap paid lot almost next door. I had the capicola with cheese which was suggested by the bartender and it was real good. They use a nice thick slice chewy but soft Italian bread, good quality meat and then they pile on a french fries and a crunchy sweet and sour type coleslaw which seems to perfectly compliment the sammich. Reasonable prices and big selection in a menu you read off the wall. Glad I finally made it and was very happy with the quality.