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  • I had walked to his area of Old Montreal to try out Olive & Gourmando, which had closed for a vacation. Whomp whomp. And hungry, I was done in by "charcuterie" on the window and the dried meats hanging in the front of the restaurant. I could tell that it was a bit of a tourist trap -- I was in Old Montreal, after all -- but it just looked so inviting. I wish I would have listened to my instincts and to Yelp instead of my grumbling tummy. I mean, it was just OK. (Considering I only had a few precious days in Montreal, each experience counted.) I ordered the ham crepe. It had asparagus, gruyère cheese, egg and bechamel sauce, with sliced apples on top and a side salad. The ham was tough. In my attempt to cut it, my fork accidentally slid across my plate and onto the floor. Which brings me to a big reason why I'm only giving three stars. The serving was definitely lacking. The waitress was curt and was in such a rush that she dropped my plate on my table in passing. I don't think she slowed down on her trip down the aisle by my table, and I was surprised that my plate didn't end up in my lap. After waiting about 5-10 minutes for the waitress to pass by my table again, so that I could ask for a new fork, I finally asked a nearby diner to pass me a fork from an unused place setting on his table. It was a bit cramped, and the waitress seemed eager for me to finish up and release the table, from her attitude on her last visit to my table. But on the brighter side, this meant that I got my food quickly. It seems like there are better restaurants in the area, so if I ever visit Montreal again, I'll try some other place instead of a return trip here.
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