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  • First off, I'd like to say this isn't actually a vegetarian / végétarienne restaurant, it's a bistro style restaurant with a variety of elegantly prepared hors d'oevres, salads and meals. As a vegetarian I was extremely impressed with their selection and the elegent way the food was presented. We ordered a cooked beet salad which consisted of cooked beats, onions, other seasonings and warm goat cheese. It's possible the best salad I've ever had. Additionally the outside seating provides a lovely view of the water and boats and the staff was extremely friendly and helpful. My only complaint: they had a limited selection of beers available.
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