Sooo...the ice cream here's still great (sugar cones trump the waffle cone, big time) and I love the huge selection of flavours, but such quality and variety translates to hour long lineups (especially since the place is staffed exclusively by 16 year-olds) during our very brief summer. Unless you want to like waiting outside with snot-nosed kids and their misbehaved parents. I had the misfortune today of waiting in front of two guidos and their hyperactive nephew, and I got more than an earful - it was a constant commentary about every single moment of the wait.
"I've never waited this long, not even in Italy."
"Holy mackerel, the line is so long."
"What is that [pointing to someone's ice cream], a Montosaurus?"
"Do they have limonetta?"
And so forth. It was incessant.
They sell stroopwafel here for $2.99. That rarity in itself might make it worth the trip out to Bathurst & St. Clair, but if I were you I'd make this an off-season visit or avoid weekends and holidays.