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An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

Attributes	Values
type	rev:Review
dateCreated	2012-12-01 00:00:00 (xsd:dateTime)
itemReviewed	Pasta Lears
http://www.openvoc.eu/poi#funnyReviews	1 (xsd:int)
rev:rating	1 (xsd:int)
http://www.openvoc.eu/poi#usefulReviews	3 (xsd:int)
rev:text	Being from CA I really believed the previous reviews. Afterall, there is some GOOD food in Ohio. The exterior, reminded us of a "hole in the wall". The interior is small but clean and has the feel of a mom & pop's Italian restaurant. We weren't greeted and/acknowledge for a few minutes. We were seated for approximately 7 minutes before our server said "I'll be right with you." They have no more than 20 tables in the entire place and it was 1/2 full with 3 servers, no reason to wait that long. I ordered cheese ravioli's, my husband chicken Parmesan. I ordered soup (the wedding soup) and my husband got a salad with the house dressing (Italian dressing with garlic.) Those were good, but my ravioli's tasted like Chef Boyardee Marinara sauce (gag) and the raviolis were FLAVORLESS. It was a large version of the canned pasta. My husband chicken Parmesan was served CUT UP on top of penne pasta. He was confused, she said 'would you like cheese melted on this?" She took it back and it took an additional 10 minutes for that to be brought out. While I was scraping off ANY sauce and gagging down a couple of my ravioli's, he finally received his dinner. He offered me a bite saying "it's got too much parmesan cheese in it." I said NO IT TASTES LIKE SALT. To make things worse, while I'm trying to choke down my dinner, one of the servers (I think her name was Leslie) was spraying the tables with this STRONG cleanser that overpowered the room. Another patron complained and I pointed my fingers right at her, she then denied she did this to another server :-( Please people, this is not good.
http://www.openvoc.eu/poi#coolReviews	1 (xsd:int)
rev:reviewer	Sherry

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