rev:text
| - First review! Decided to write because I was so impressed with this little hidden gem in Troy Hill.
Beautiful and super quaint decor inside, sat on the dining room side. Went in for an early dinner- I recommend reservations, we didn't have them but they were able to get us seated.
Our waitress was SUPER helpful. We had looked online, (please update your website! We came for halusky and crickets, neither was on the menu!) Since we had kind of picked out what we were eating we had no idea what to get at that point. But our waitress knew exactly what to recommend, and answered all of our questions. We didn't plan on getting a big dinner but we couldn't help ourselves at that point, she made everything sound SO good. (You can really tell when someone takes pride in their job, and she was definitely proud of the food they had to offer - we were also a little taken aback at the small size of the menu, but she explained they value quality and with the small size of the kitchen they are able to make some really delicious food.)
My husband ordered the chicken liver pate and I had the soup of the day for starters. Both very tasty! I got the porchetta as my entree and my husband got the steak frites. The porchetta was delicious and like no dish I'd ever had before. The waitress told us it's a traditional Italian dish, and they cook it for 36 hours. My husband loved his steak, it was a perfect medium rare and the fries are house cut.
The drink menu was also very good! We had ordered a prosecco on draft and a cocktail called a Sexy Vamp. The cocktail was so good my husband had to get one for himself, I wouldn't share. Also very impressive was that the waitress told us that all of the signature cocktails are made with Pennsylvanian liquors and all beers are from within 300 miles.
Really, with the great food and amazing service we will recommend this to our friends and definitely be back. Just don't look to the website for menu info!
|