If you are anything like me, you tend to go to particular restaurants because you like certain items, or AN item, on their menu. In my case, I tend to order that item every single time. In a move bound to leave loyal customers scratching their heads, the brain trust at Pei Wei has discontinued their Orange Peel Chicken--my favorite item--as part of revamping of their menu. As a replacement, they are offering Wei Orange, a $5 item consisting of breaded chunks of white meat chicken served over white or brown rice. My thought is that the five dollar price is a desperate attempt to persuade loyalists like myself to give it a go. So, I did. While I did not dislike the new version, I don't prefer it. The old recipe was superior. There is an old axiom that says: "If it ain't broke...don't fix it." I feel that this aptly applies in this instance.