What a great new addition to the Valleys finest restaurants. Although only open for a couple weeks we enjoyed an impeccable meal on par with Kai and Binkleys. Our meals were beautifully presented with great taste to match. The restaurant itself is gorgeous and the service first rate. When Sel gets reviewed and the word gets out reservations will be hard to come by.
Our mains, the succulent Halibut and perfect filet were just that - perfect! We shared the one dessert offered and it was decadent, a strawberry marzipan shortcake.
Sel has become our go to fine restaurant for impressing our out-of-town guests, or for any other excuse we can make to get there.