Pretty good. I had a tilapia special, which was tilapia with a brandy sauce over spaghetti. The sauce was simple and tasty, but the fish was too fishy tasting and not good, so I just ate around it. Great sangria. My biggest peeve was that we were served unfiltered tap water, which in Chandler equals undrinkable.
Service was average. When we walked in, we stood there for a couple of minutes before anyone greeted us. Awkward. Our waitress, however, was friendly and efficient.
It's close to home, so we might try it again as it was reasonably priced and I like supporting local businesses. A little more effort could make this place a star.