Neat concept and totally different from anywhere else I've been. They have options of Steak to chicken, to even fish that you can cook on the stone. They also had other options if cooking on the stone isn't that important too ya.
You could also add a salad bar, to your meal, for $7 more.
The main problem that we had was the stone cooled down too quickly so we had to wait for a couple more stones to be available, too finish cooking our steaks. Also, our steaks didn't have much taste but they did offer seasonings on the side, that you could add to your steaks. Nothing big
It was a fun experience trying it out but not sure if it would be one of our regular places to go. I do recommend at least trying it out. It is a little pricey for what you get but it's a cool concept.