This was Zen's old location, and we only knew about Nakamori because of Zen's waiters who told us about it. Chef Nakamori used to work downtown with Sursur Lee and created a lot of fun dishes with sushi. The first time we tried Nakamori he gave us free steak which was delicious; however, in the beginning there was no miso soup or even any salad (except for a thin slice of kumato) and we stopped coming.
We thought of trying Nakamori again after a while, hoping they have now perfected their previously rather limited menu. The fish was always fresh since the beginning, but there was little else to eat. But we were pleasantly surprised that the menu has changed and included salad (which was delicious) and miso soup, and the wasabi prawn was excellent. the fish was super fresh, the price was not bad now that it actually includes soup and salad. I am so happy with this place. Will definitely come back and it is now one of my favourite hangouts!