Went for a double birthday, last minute, eight of us, service was great and amazing food. We had the okra, smoked trout and fried tomatoes to start and loved them all. Entrees were varied from the best fried chicken for two of us, duck, catfish, pork loin, chicken and dumplings and jumbalaya, all were really well prepared and delicious. Then dessert OMG the red velvet cake and bienyets. Wonderful and they comped our desserts. Our waiter was funny, friendly and attentive. Definitely will be back. Enjoyed it very much.