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  • It may say Kinka on the door, but this is as Guu as it gets. I could talk about the experience for pages, but let's be honest... you want to hear about the food. The menu is the same as its Vancouver and Toronto counterparts, and is equally delicious. Highlights for me were the baked oysters, seafood udon, spicy calamari, octopus balls, cod, the bibimbap, the fried chicken... you see where I'm going with this, right? Order basically anything off the menu, and you'll leave satisfied. Oh, and don't forget to wash it down with a plum wine mojito! Final note: if you're with a party of four or more, expect to wait. We were in on a Tuesday and waited for a table for over an hour. Not sure if they take reservations, but definitely worth trying.
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